Lotus

Lotus is a modern Southeast Asian restaurant set over two levels. Take a culinary journey celebrating flavours from across the Orient. Head Chef, Napat Chumjui, provides an array of authentic dishes filled with seasonal inspiration, overseen by Exec Chef, Sundoo Kim.


Operational Hours and Days:

Monday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)
Tuesday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)
Wednesday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)
Thursday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)
Friday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)
Saturday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)
Sunday: 11:30am – 2:30pm (Lunch), 5:30pm – 9pm (Dinner)

Address: 521-525 Beaufort St, Highgate WA 6003


 

FEATURED DISH

Charred Coconut Octopus

Charred coconut Fremantle Octopus, tom yum, cherry tomato, baby corn, and wild mushroom

$25.00

Gluten Free

Availability: Lunch and Dinner