Orchard Espresso
Orchard Espresso are serving up two amazing dishes for Plating Up WA 2025.
Dish 1: Orchard Benedict - apple cider and saffron hollandaise with soft poached Forrestdale eggs, local baby spinach & soft sourdough $22.90
Dish 2: Poached Forrestdale eggs, avocado, crumbled feta, harissa, fresh greens, sourdough toast, house dukkha $22.90
Roleystone’s Best Little Gem! Orchard Espresso, a family owned café located in Perth Hills owned and managed by couple Soun & Ruta is a place where you get unique & unforgettable dining experience.
Our team of experienced chefs & Baristas assures a lip-smacking meal every time you order. The passion in them for cooking reflects in the perfection of the meals served.
Operational Hours and Days:
Monday: 7am – 3pm
Tuesday: 7am – 3pm
Wednesday: 7am – 3pm
Thursday: 7am – 3pm
Friday: 7am – 3pm
Saturday: 8am – 3pm
Sunday: 8am – 3pm
Address: 7/21 Jarrah Rd, Roleystone WA 6111
FEATURED DISH
The Benedict
$22.90
$6 for Optional Bacon
Orchard Benedict - apple cider and saffron hollandaise with soft poached Forrestdale eggs, local baby spinach & soft sourdough
Nut Free
Availability: Breakfast and Lunch
